COCA DE LA MONJA MARIA PASTRIES

COCA-ACEITE

90% PRE-COOKED PRODUCT AND FROZEN


PRODUCT FORMAT



400 GRAM COCA PASTRY

WEIGHT: 400 GRAMS AS DOUGH
LENGTH: 79/80 CMS
BREADTH: 12 CMS
HEIGHT: 1/1,5 CMS

600 GRAM COCA PASTRY

WEIGHT: 600 GRS AS DOUGH
LENGTH: 84/85 CMS
BREADTH: 14 CMS
HEIGHT: 2,5/3 CMS

ORGANOLEPTIC CHARACTERISTICS


COLOR: REDDISH-BROWN CRUST, YELLOWISH CRUMB.
TASTE AND SMELL: SIMILAR TO BRIOCHE, SOFT, MOIST, TASTY CRUMB, WITH A THIN CRUST.

EXPIRATION DATE: 8 MONTHS FROM MANUFACTURING DATE.


HOW TO USE


DEFROST AT ROOM TEMPERATURE APPROXIMATELY 15 MINUTES FOR 600 GRAM COCA PASTRIES AND 10 MINUTES FOR 400 GRAM COCA PASTRIES.
BAKING: FINISH TOASTING IN THE OVEN ROLLER TOASTER OR HEATER TO TASTE.

RECOMMENDED USE


PERFECT ACCOMPANIMENT FOR ANY TYPE OF AUTOCHTHONOUS, REGIONAL AND MARKET CUISINE.

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